Boasting a menu that features almost all of its items under $15 and caters to vegetarian, vegan, and gluten-free needs, ORO offers something for everyone!
Rather than offering individual appetizers and main courses, ORO offers dishes that are designed for sharing and are brought to the table steadily and continuously through the meal.
(V) Vegetarian (ve) Vegan (g) Gluten Free
CENTER OF THE TABLE FEATURES
Beef Udon (g) – Thai curry | coconut milk | green onion | beech mushrooms – 21
Filet Mignon* (g) – 8oz portion| grilled pickled vegetables | garlic rosemary butter – 36
Braised Lamb Shank (g) – 16oz portion | vanilla bean | sweet potato puree – 23
Seared Scallops* (g) – pad thai noodles | oyster mushroom | truffle jus – 34
Baked Mini Brie (V) – apricot | fig | black pepper jam – 9
Asian Pear Salad (V) (ve) (g) – mandarin oranges | rice noodle | apricot jalapeno vinaigrette – 8
Beet Carpaccio (V) (g) – goat cheese drizzle| olive oil | spiced pumpkin seeds | arugula – 9
Wok Fried Brussels (V) (ve) (g) – gluten free soy | chili flakes | garlic | ginger – 9
Truffle Mac & Cheese (V) – cheddar cheese | fines herbs – 10
Sesame Cauliflower (V) (ve) – tempura | sweet chili sauce| crispy kale – 12
Butternut Squash Ravioli (V) – champagne sage butter – 16
Roasted Fingerling Potatoes (V) (ve) (g) – olive oil | sea salt – 8
Sticky Smoky Ribs – pineapple slaw – 16
Bacon Wrapped Dates (g) – gorgonzola – 8
Chicken & Truffle Potstickers – garlic | soy butter – 12
Meatball Flatbread – basil | burrata| parmesan – 10
Escargot – roquefort soufflé | beef demi | pesto – 18
Shrimp Tempura – sesame ginger plum sauce – 10
Chilean Sea Bass – braised beef short ribs | miso butter – 35
Fried Calamari (g) – sweet chili | black garlic aioli – 12
BBQ Shrimp Tacos (g) – red cabbage | guacamole – 12
Grilled Octopus (g) – celery root puree | coconut curry aioli – 19
Seared Salmon* – saffron | Israeli couscous | creamy dill sauce – 18
FAMILY STYLE TASTING MENU
45 per person
Leave it all up to Chef Chris – You are in Good Hands and will enjoy the Chef’s favorite dishes – more than enough for everyone to share.
Recommended for groups of 6 or more.
A 20% gratuity will be added to parties of 6 or more.
To maintain efficiency, we are unable to provide individual checks for parties of 8 or more
* Items with an asterisk can be cooked to order *
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Join us for our $10 Bento Lunch featuring a salad, main course, side, and dessert. The value is incredible!
ORO serves dishes that are designed for sharing among friends and are brought to the table steadily and continuously throughout the meal.
ORO's house made desserts are the perfect finale to any savory meal.
Specialty Cocktail Menu
One-of-a-kind flavors and presentations await you! A truly phenomenal experience for all of your senses.
What People are Saying
“A Great Find”
“Excellent experience. Chef Chris saved our night. We arrived past our reservation time for my birthday dinner. My girlfriend was worried that we would lose our table and was cursing mad at the Raleigh parking situation. Chef Chris helped to calm her and made sure we had a table. He saved my birthday night. It was our first visit. Everything (including the drinks) was very well done. We’ll be back.”
“Fabulous food & flawless service”
“Our sincerest compliments to the chef! My boyfriend and I went here to celebrate his 30th birthday tonight and it was nothing short of amazing. We’ve eaten at many restaurants all over the country and this is definitely in the top 3. Everything that the chef made for us was absolutely amazing. The service was superb and our waiter was so, so nice. We can’t wait to return! “
“Another successful experience”
“Went to Oro during restaurant week. 8oz New York strip steak was great. They sous-vide then sear. The smoke and mirror Manhattan was wonderful presentation and (of course) delicious. Will definitely recommend and return.”
“I really enjoyed the food and the service was great. The bar has a modern minimalist feel to it. This a a great place for tapas. I enjoyed every dish I ordered with the exception of the crab cakes, I would suggest that you avoid ordering them if you decide to dine here. The waiting staff and hostess was great and very friendly.”
Drop Us a Line
Don’t be shy! Let’s us know if you have any questions. We are here to help make your dining experience perfect and look forward to hearing from you.
Hours of Operation
Tuesday - Friday: 11am - 2pm
Monday-Thursday: 5pm - 10pm
Friday-Saturday: 5pm - 12am